Jagermeister is produced from a mysterious blend of 56 fruits, roots and herbs with 35% alcohol. The recipe was developed in 1935 and still remains a closely guarded secret today.

Made to the same formula since 1795, Jim Beam White Label is aged for four years in oak barrels to create a smooth, mellow taste with hints of spice.

The unique combination of flavours in Southern Comfort makes it a versatile mixer, as well as a great tasting spirit to savour on its own. At the core are whiskey, fruit and spice flavours.

Noticed first for its great colour - Midori means green in Japanese - this melon-flavoured liqueur owes its global appeal to its premium quality and fun musk melon flavour that can be enjoyed with juices, spirits and other liqueurs.