On the nose there is an array of floral notes with Nashi pear and apples, complemented by white peach and guava flavours. Lovely flavours of Nashi pear and apple combine on the palate to create fullness with crisp acidity to create balance.
On the nose this wine shows red berry notes with spiciness and tones of nashi pear supported by hints of honeyed complexity. The palate displays flavours of red apples, red berries and spice. This is a textural wine with a fleshy mid palate creating a succulent wine that has a soft finish.
Made from our premium, full-strength New Zealand wine, it's aromatically expressive, crisp, and refreshing, with the varietal characteristics you know and love... only with the alcohol gently removed.
Make any moment a celebration with this classic mimosa, a conveniently portable cocktail that's ready when you are. Made from quality ingredients sourced from New Zealand's own backyard. Gisborne orange juice, Hawkes Bay sparkling wine. Low sugar. 5.9% abv.
A moscato crafted to contain half the sugar of a traditional Moscato and still retain bright and fun fruit flavor, a refreshiing choice for a warm summer's day.