Altos Reposado tequila is made from 100% blue agave grown in the highlands of Jalisco, Mexico and aged in former whiskey barrels for 6 to 8 months for good measure. Sweet and citric with notes of vanilla and wood.

Bombay Sapphire Sunset is our second limited edition expression inspired by the delicate warmth and golden orange flow of the setting sun. Bombay Sapphire Sunset adds Indian White Cardamom, Turmeric and Mercian Sun-dried mandarin peel to create a softly spiced flavour profile with a background hit of bittersweet citrus. Perfect for enjoying on a Summer's evening.

Smooth, rich and generous, Chivas 12 is a classic for a reason. Iconic Speyside flavours sit at the core of this 12-year-old blended Scotch whisky, made up of the finest malt and grain whiskies. Luxurious honey, vanilla and ripe apple notes are delivered with every sip.

Multi-award winning McJaggery is something altogether better. The NZ Rum Co have thrown the molasses overboard and made it from natural sugarcane Jaggery for a clean and balanced rum. Clean and balanced with light tropical fruit and green citrus notes, this rum is perfectly suited to cocktails like the mojito & daiquiri or the favourite McJaggery & Ginger Beer! They've flipped the expectations of what rum can be. If ingenuity has a taste, this is it!

Designed by Master Blender Emma Walker, Black Ruby opens the magic of Black Label in a new sweet contemporary way. Emma chose luscious sweet fruity malts matured in ex-wine, PX Oloroso and bourbon casks to blend with caramel smooth vanilla toffee malts. The result - a drink as deliciously exciting and daring as the moment it's designed for, with a sophisticated taste and magnetic allure. Its for the those who want all the flavour of life and aren't afraid to break the rules. Serve in a rocks glass, crammed with ice, mixed with blackberry jam, a splash of honeywater and lemon juice, and garnished with succulent blackberries. Viva Ruby.

Steeped in rich history, the Port of Ahuriri has long served the early whalers and fishermen from the 1830's and, with deep history, comes great stories of the liquid gold they drank. A perfectly balanced blend of molasses and sugar cane, Port O Ahuriri Golden Rum has notes of vanilla, stone fruits, toasted oak and a slight saltiness. A great sweet and round mouthfeel, this rum will keep you going back to your glass to smell, taste and dream. Aged in ex Buffalo Trace bourbon barrels.

Step into a world of extra rich flavours with Chivas Extra 13 Tequila Cask. Aged for 13 years, this blended Scotch whisky is selectively finished in tequila casks for an extra smooth flavour. Look forward to notes of exotic fruits and sweet vanilla.

A premium blended Scotch Whisky made from hand-selected whiskies, including those from Scotland's historic Islay and Speyside regions.

St-Rémy, the world's leading French brandy, is on a mission to recruit a new generation of brandy drinkers, to breathe life back into the brandy category, and inspire the 21st century cocktail connoisseur, both behind the bar and at home. How? With its latest expression, St-Rémy Signature. St-Rémy hope to recruit a new generation of discerning drinkers, who have refined their tastes and attitudes over the years. St-Rémy Signature appeals to them both through its liquid excellence, and its presentation in a minimalist, elegant bottle, similar to that of whisky, bourbon and rum, encouraging consumers to rediscover brandy and position it as a spirit of choice.

Classic and universally respected, Tanqueray is crisp and dry. The recipe is a fiercely guarded secret (although it is thought to contain as little as four botanicals) but strong juniper notes pull through with a hint of spice and a dry finish. The bartender's choice for the perfect G and T.

Shanky was always one to buck the trend - he liked the idea of Irish Whiskey, but he didn't like the burn - he liked the taste of cream, but he didn't like the texture and he loved stout, which is of course black! So he had a lightbulb moment and Shanky's Whip was born. Now available with 4 little glasses to enjoy with friends.

Originally crafted by Kentucky Bourbon Hall-of-Famer Eddie Russell as 'Wild Turkey 81', Wild Turkey Bourbon is aged in American White Oak barrels with the deepest, No. 4 'alligator' char. With notes of sweet vanilla, pear, and hints of spice, this bourbon finishes with a flavour that is full and rich, whether enjoyed straight or with a mixer.